Dat14: Finnish fermentation food
It’s in winter. Unfortunately, I can’t pick up berries and edible plants in a forest. So, I tried fermented food that humans invented to survive the off-season from harvest.
One of Finnish fermented food is Leipäjuusto (Finnish Squeaky Cheese). Yea, it tastes sweet 🙂 It’s good with cloudberry jam, which is also a Finnish famous berry.
